Haldiram’s Namk Bhujia is a carefully crafted savory snack made from a blend of tepary beans flour, gram pulse flour, and a unique mix of spices including black pepper, ginger, clove, mace, nutmeg, and cardamom. Lightly salted and fried in a blend of cotton seed, corn, and palmolein oils, this dry namkeen offers a balanced, flavorful experience perfect for enjoying at room temperature. It complements a variety of dishes or can be savored on its own, making it a versatile addition to any snack collection.
